Only 12 minutes from Oslo and right by the riverside, lies Sandvika Folkebad. A social meeting point for everyone with an interest for culture, music, entertainment and, of course, great tasting food. Here, the chefs change the menu according to the seasons and you can choose between specialty’s from the sea, vegetarian options and a pizza we won’t even get started on its’s so yummy. Wine options is specially curated to suit the menu and your preferences.
On Friday 22 March, you are welcomed to a place where the modern meets the feeling of coming home. Sandvika Folkebad’s chef, with his passion and flair, will present signature dishes in a family style format this evening. The food served this evening is made with focus on quality and Sandvika’s own local profile.
An exclusive, but down-to-earth, dinner.
We will sit down at a table in intimate premises in a closed chambre separée. The full menu consists of five sharing courses, including sides, and is served with a carefully curated selection of wine. Anyone who wants to are also invited to stay beyond the dinner to taste more of the wonderful atmosphere that surrounds Folkebadet’s unique premises.
The evening promises more than just a meal; it is a celebration of the local community. When the evening comes to an end, you will leave home, from home, and perhaps have the feeling of having gained a new family.
If you have any dietary restrictions, vegetarian preferences or prefer non-alcoholic beverages to accompany the meals, let us know as you check out and we will adapt to this.
Remember, guests are limited to two tickets per order. You are welcome to come alone (or with a +1) and that way we ensure that every guest is a part of the conversation this evening!
